Saturday, October 16, 2010

Soy Sauce King (酱油王)

Source: Good Food Fun Cook 餐餐宝, 餐餐好 Episode 2





Can use over steam fish 

Ingredients:
Spring onion, cut green part into ~1 inch length
Old ginger, slices
Water to prepare sauce
Rock sugar, quantity according to own liking for sweetness
Oyster sauce, 1 tbsp



Method:
1. Saute ginger slices and spring onion.  Add a little water.  When boil, add rock sugar according to own liking for sweetness.  Finally add oyster sauce and stir well.

2. Turn off heat and filter before use.



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