Thursday, October 14, 2010

Red Juicy Tomato Appetizer

Source: Good Food Fun Cook 餐餐宝, 餐餐好 Episode 1




Serves ~8 as part of a shared meal

Ingredients:
Red tomatoes, 6 similar size

Sauce:
Haw slices (山楂片, can buy from Chinese medicinal hall), 1 palmful
Honey, 2 tbsp (or to own sweetness liking)
Light soy sauce, 2 tbsp
Plum powder (酸梅粉), 1 tbsp
Tomato sauce, 1tbsp
Juice from 1 quarter lemon


Garnish:
Coriander leaves



Method:
1.  Remove tomato skin and cut each one into 4 quarters.  Please refer to tip below on how to remove tomato skin.


2. Blend all ingredients for sauce.



Serving:
1. On a plate, place some coriander leaves, follow by a quarter of deskinned tomato, and lastly, add 1 tsp of sauce on top of tomato.

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